Subcategories

• Cheese Making Kits

  Our South African cheese making kits are easy to use and come with full back-up should you get lost along the way ;-) Top-up ingredients are available, so it does not matter which cheese you make - we easily bring your kit back to full capacity.

• Cheese Triers and cutters

• Rennet

  Rennet also known as chymosin or rennin, is the curdling enzyme that sets milk during the cheese making process.   We have it available in South Africa in free powder and capsule form. This microbial rennet is also suitable for vegetarian and vegan products.

• Cheese Cultures

• Yoghurt Cultures

• Other Cultures

• Cheese Wax

• Cheese Cloth

• pH meters and indicators

• Calcium Chloride

• Thermometers

• Pipettes

• Colourants

• Cheese Consultancy

  Cheese Making Consultancy available via phone, email, Skype or in person.

  Contact with your requirements for a quote.

• Cheese Molds

• Other Enzymes

• Acids

• Mozzarella storage...

  Mozzarella storage solution keeps fresh mozzarella in top condition

• Food Grade Plastic

• Cheese Wax and Coating

• Cheese Salt

• Protective

• Tests

• Cheese Moulds

• White and Blue Mold

• Packaging

• Gift cards

  Not sure what to get your cheese loving friends and family? Buy a gift card and get them started making their own cheese. Are they already making their own cheese? Give them the gift that keeps on giving. More cheese making equipment! 

• Equipment

• SKP (Kosher for Passover)

• Herbs and Spices

• Yoghurt Ingredients

  Yoghurt Ingredients

• Butter

• Cheese Presses